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dinner


smoked rushing waters trout
arugula, caper aioli, citrus salad, brioche croutons    9
    
baked spinach, roasted garlic & goat cheese dip
olive oil crostini    10

pea & goat cheese agnolotti
mint pistachio pesto, local spicy greens   10

strawberry salad
organic greens, capriole goat cheese, spring onions, toasted pecans, strawberry vinaigrette,
balsamic reduction    9


korean chili-spiced fried calamari
black & white sesame seeds, fresh mixed greens    12
    
seasonal flat bread       
ask your server about today’s selection    10

sweet potato fries
goat cheese fondue    7

grilled michigan asparagus
gribiche, sarvecchio parmesan, fried shallots    8

    
sunshine salad       
small 7   large 13
organic greens, vegetables, avocado, sunflower seeds & sprouts,
apple cider vinaigrette, herb & cheese flatbread crisp  
with grilled gunthorp farm chicken add    5


uncommon chopped salad      
romaine, grilled gunthorp farm chicken, bacon, black river gorgonzola, sun dried tomatoes,
cucumbers, avocado, scallions & smoked tomato ranch    15


organic mixed green salad  
apple cider vinaigrette    6

soup    
chef’s daily selection    6

vegetarian chili   
cheddar cheese, sour cream, green onions    7
           
gunthorp farm crispy chicken
warm organic chickpea salad, roof top snow peas, spinach, spring onions, basil vinaigrette, capriole goat cheese    20

grilled dietzler farm steak
chef’s choice cut, chimichurri, crispy potato, asparagus, sunflower sprouts & arugula salad      25

spring vegetable gratin
spicy greens, snap peas, fried green tomato croutons    18
 
duo of lamb
roasted garlic lamb sausage, house-cured lamb bacon hash, spring peas      22

grilled gunthorp pork chop
green garlic-infused 3 sisters white corn polenta, green tomato chutney, snap pea, watercress      20

bacon wrapped meatloaf
yukon gold mashed potatoes, demi glace, caramelized onions, seasonal vegetables     18

seared wild alaskan halibut
lemon confit potatoes, peas, fava beans, sunflower sprouts, green garlic cream     23

house rolled potato gnocchi  
lemon oil, dwarf peas, english peas, arugula, fried cedar grove cheese curds   19
    
prairie pure macaroni & cheese
prairie pure butterkase, cedar grove white cheddar, swiss, seasonal slaw     12

helen’s grilled chicken sandwich
grilled gunthorp farm chicken breast, swiss emmenthal, avocado, red onion,
sprouts & honey-mustard on grilled hearth bread     13


dietzler farm burger    
11
cheese, bacon, grilled onions or mushrooms, add .75 each     

balsamic marinated portabella mushroom sandwich  
11
grilled asparagus, red onions, spinach, sun dried tomato & goat cheese spread, whole wheat bun
 
executive chef Brian Millman
sous chef Chris Spear
sous chef Jason Myers

party like a rock star!


to book your next party with uncommon ground contact our
event coordinator Rob England:   devonparties@uncommonground.com
to view all of our party menus, visit:   uncommonground.com