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dinner


appetizers & salads


baked artichoke, capriole goat cheese & pesto dip
olive oil crostini   11

flatbread
jones bacon, roasted parsnips, spinach, oil, mozzarella, parmesan    11

thuringer sausage
potato and cheese perogies, cabbage    8

herbed gnocchi
sugofrito, parsley, chives    8

mushroom flan
shiitake & maitake mushrooms, roasted fennel, cannellini beans, mushroom broth, arugula, candied ginger, lemon juice   8

sweet potato fries
goat cheese fondue    6

soup
chef's daily selection    bowl 6   cup 4

vegetarian chili
cheddar cheese, sour cream & scallions    bowl 6   cup 4

genesis beet salad
genesis beets, mizuna, prairie pure feta cheese, shaved nichols celery root, sherry vinaigrette   8
with naturally raised gunthorp farm grilled chicken add 5


organic arugula salad
klug apples, capriole goat cheese, genesis watermelon radish, organic dried fruit, organic walnuts, balsamic pomegranate vinaigrette

sunshine salad
organic greens, seasonal vegetables, sunflower seeds & sprouts,
apple cider vinaigrette  small  7  large 13
with naturally raised gunthorp farm grilled chicken add 5


uncommon chopped salad
romaine, chicken, bacon, black river gorgonzola,
cucumbers, avocado, tomato, scallions, smoked tomato ranch     15




entrees



grilled rushing waters trout
sweet potato hash, brown butter vinaigrette, chioggia cucumber relish  23

bacon wrapped meatloaf
Q7 farm beef, gunthrop farms pork, roasted garlic mashed potatoes, seasonal vegetables    18

squash agnalotti
roasted green acres butternut squash, kobacha squash, hazelnuts, sarvecchio parmesan, sage, brown butter sauce    17

crispy miller farms chicken
pommes anna, roasted root vegetables, garlic, shallots, mustard jus, salsa verde   18

Q7 farms steak frite
chef's daily choice cut, house cut fries, horseradish herb maitre'd butter    market

grilled duroc pork loin
sweet potato puree, nichols brussles sprouts, cipollini onions, maple gastrique    23


macaroni & cheese
wisconsin gruyere, prairie pure cheddar, parmesan, seasonal slaw   15

genesis baby carrot & beet ragout
carmelized turnips, parsnips, beet vinaigrette, balsamic glaze, herb oil, arugula salad with lemon vinaigrette

Q7 farm burger    
prairie farms cheddar cheese, fried egg, pickled red onion, jones farm cherry wood bacon    14

helen's grilled chicken sandwich
grilled gunthorp farm chicken breast, wisconsin swiss,
avocado, red onion, sprouts & honey-mustard on grilled hearth bread    13


squash risotto
roasted kobacha squash, melted leeks, carmelized onion, spinach, shiitake mushrooms, sarvecchio parmesan    14

quinoa burger
shiitake mushrooms, squash ketchup, red onion, romaine   11


General Manager Travis Todd
Chef de Cuisine Chris Spear
Sous Chef Juan Mondragon
Sous Chef Emily Faith Cook

party
to book your next festive occasion with uncommon ground,
contact Travis Todd via devonparties@uncommonground.com


In order to help conserve our natural resources, we do not serve bottled water & will only serve water upon request.
18% gratuity added to parties of 6 or more