brunch/lunch (Monday-Friday)
brunch
chilaquiles
eggs any style, house-made spicy chorizo, corn tortilla chips, chihuahua cheese, romaine & sour cream 10
available without house-made chorizo 8
*available with tofu scramble or chorizo seitan
white bean hash
roasted root vegetables, kale, 2 eggs any style, chihuahua cheese, chicken sausage 12
egg in a basket
organic egg, brioche, winter mushrooms, gruyere cheese sauce; served with mixed green salad 10
montana omelet
cherry wood bacon, potatoes, prairie pure cheddar cheese, sour cream, scallions;
served with mixed green salad and toast 12
long john french toast
vanilla custard, chocolate ganache 12
lunch
soup and salad combo
cup of chef's daily soup or vegetarian chili & half of either sunshine salad or kale and bulgur wheat salad 10
kale and bulgur wheat salad
feta, red onion, butternut squash, almonds, sherry-espellete vinaigrette 12
*with naturally raised gunthorp farm grilled chicken add 6
sunshine salad
organic greens, carrots, broccoli, cauliflower, red bell pepper, radishes, sunflower seeds & sprouts, apple cider vinaigrette small 7 large 13
*with naturally raised gunthorp farm grilled chicken add 6
uncommon chopped salad
romaine, grilled chicken, bacon, black river gorgonzola, cucumbers, avocado, scallions, smoked tomato ranch 16
grilled flatbread sandwich
grilled seasonal vegetables, arugula, mozzarella, pesto; served with a side salad 12
bison sloppy joe
lean ground bison, housemade giardiniera, barbeque sauce; served with a side salad 13
helen’s grilled chicken sandwich
grilled gunthorp farm chicken breast, prairie pure swiss,
avocado, red onion, sprouts & honey-mustard on grilled hearth bread 13
Q7 burger
grass fed ground beef, pickled red onions, romaine, pickle 12
add organic farm egg or bacon 1 each
add cheddar, swiss, blue cheese, grilled onions or mushrooms .75 each
uncommon basics
short stack of pancakes 7
one organic egg 1.25
egg whites 2
organic tofu scramble 2
home fries 3
toast or english muffin 2
cherry wood bacon 4
house made pork sausage 4
maple chicken sausage 5
chorizo seitan 3
seasonal bread 4
daily soup cup 4 bowl 6
vegetarian chili cup 4 bowl 6
sweet potato fries 7
handcut fries 4
mixed greens 4
goat cheese fondue 1.50
party
to book your next party with uncommon ground contact
travis todd: devonparties@uncommonground.com
to view all of our party menus, visit: uncommonground.com
uncommon ground cares about the earth and you.
We use local, sustainable & organic products whenever possible
