section header


* Menus change weekly & with the seasons,
items subject to change without notice.

smoked maple miller organic chicken hash  gluten free
seasonal squash, sweet potatoes, rutabaga, red potatoes, spanish onions, two sunny side up eggs

eggs any style, house-made spicy chorizo, corn tortilla chips,

chihuahua cheese, romaine, avocado, sour cream  
*available without house-made chorizo  

*vegan option with tofu scramble, chorizo seitan & vegan cheese  

bacon, blackberry & chevre pancakes    

local bacon, local blackberry compote, capriole goat cheese
rhubarb & seedling raspberry french toast  vegetarian

pistachio crumble
uncommon huevos 
hazzard free farm organic black bean-corn, over easy eggs,

ancho chile sauce, chihuahua cheese, corn tortilla chips  
farmer's market daily scramble    
local free range scrambled eggs, crispy potatoes & choice of toast

sustainable breakfast sliders 

toasted english muffins topped with scrambled eggs, organic avocado, beeler's bacon, garlic aioli, spinach, wisconsin swiss & cheddar cheese, breakfast potatoes
organic house-made granola 
hemp, flax & sesame seeds, organic vanilla yogurt, seasonal fruit
campfire trout
cornmeal crusted rushing waters trout, three sisters creamy polenta, caramelized onions, organic baby spinach, poached egg

two eggs any style  vegetarian    
breakfast potatoes, toast 
available with cheddar, swiss, blue or goat cheese   

seasonal eggs benedict
*available on saturdays & sundays

organic tofu scramble 
chorizo seitan 
breakfast potatoes 
toast or english muffin 
beeler's hickory smoked bacon 
house-made pork sausage patties                                                                                                                            maple-chicken sausage patties 
house-made banana bread 

*All of our eggs come from JRS Country Acres in Lake Mills, WI;

they are free range / cage free & local grain fed


soups, salads & small plates

baked artichoke, goat cheese & pesto dip  vegetarian    
capriole goat cheese, artichokes, satori sarVecchio parmesan, toasted rustic bread   
sweet potato fries 
capriole goat cheese fondue  
vegetarian chili 
wisconsin cheddar cheese, sour cream, scallions 
homemade soup          
chef’s daily selection 

soup and salad combo    
cup of chef's daily soup or vegetarian chili & sunshine salad

sunshine salad 
organic greens, seasonal vegetables, sunflower seeds & sprouts, apple cider vinaigrette 
*available with naturally raised miller organic grilled chicken  

greens & grains salad
quinoa, farro, kale, spring onions, cauliflower, asparagus, carrots, river valley mushrooms, goat cheese, onion vinaigrette

uncommon chopped salad 
romaine, beeler's bacon, gorgonzola, jrs country acres hard boiled egg, red pepper, cucumbers,

organic avocado, scallions, smoked tomato ranch  
*available with naturally raised miller organic grilled chicken

*available with craft raised skuna bay grilled salmon 

large plates

trout bahn mi
tempura fried rushing waters trout, pickled carrots, cilantro, radish, co-op chi-racha aioli

cuban sandwich
gunthorp farms pulled pork, nueske's ham, wisconsin baby swiss cheese, pickles, dijon mustard, mojo dipping sauce, telera roll
river valley ranch mushroom tacos  vegetarian
  gluten-free                                                                              ancho chile spiced potatoes, organic spinach,  prairie pure butterkäse cheese, cilantro-lime cabbage, red onion salsa

baja fish tacos   gluten-free                                                                                                                                  blackened sustainable fish of the day, cilantro-lime cabbage, guacamole, red onion salsa 

helen’s grilled chicken sandwich
grilled miller organic chicken breast, wisconsin swiss,

organic avocado, red onion, sprouts, house-made honey-mustard, grilled hearth bread  
strauss grass fed burger
half pound ground beef patty, potato bun
available with egg, bacon, cheddar, swiss, grilled onions or mushrooms  

michigan turkey burger                                                                                                                   available with egg, bacon, cheddar, swiss, grilled onions or mushrooms

hazard free farm organic black bean-pho burger  vegan
pickled cucumber & radish, wasabi aioli, spinach, arugula, potato bun

build your own organic macaroni & cheese
organic shell pasta, cedar grove cheddar & swiss cheese,

prairie pure butterkäse cheese, bread crumbs

your choice of one ingredient:  broccoli, river valley ranch mushrooms or beeler's bacon  

to book your next festive occasion with uncommon ground,
contact mayra neria via