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brunch - lunch


* Menus change weekly & with the seasons,
items subject to change without notice.


smoked maple Gunthorp Farms chicken hash
seasonal squash, sweet potatoes, rutabaga, red potatoes, spanish onions, two sunny side up eggs

 
chilaquiles   
eggs any style, house-made spicy chorizo, corn tortilla chips, chihuahua cheese, romaine, avocado, sour cream  

*available without house-made chorizo  

*vegan option with tofu scramble, chorizo seitan & vegan cheese  


breakfast burrito  
spinach tortilla wrapped cilantro-scrambled eggs, River Valley Ranch mushrooms, spanish onions, seasonal squash & peppers, queso fresco, breakfast potatoes
 
pumpkin pancakes   
Wisconsin maple-spice butter, pecan-toffee
 
apple & pear french toast
cinnamon-sugar french toast, Rooftop honey poached Mick Klug Farm apples & pears, Hazard Free Farm oat streusel
 
uncommon huevos  
Breslin Farms organic black bean-corn cake, over easy eggs, ancho chile sauce, chihuahua cheese, corn tortilla chips  
  
autumn harvest omelet   
Rooftop herbs, Capriole goat cheese, caponata,

breakfast potatoes, toast
 
breakfast sliders
toasted english muffins topped with scrambled eggs, organic avocado, bacon, garlic aioli, spinach, Wisconsin swiss & cheddar cheese, breakfast potatoes
 
organic house-made granola   
hemp, flax & sesame seeds, organic vanilla yogurt, dried cranberries, Mick Klug Farm apples & pears
 
campfire trout
cornmeal crusted Rushing Waters trout, Three Sisters creamy polenta, caramelized onions, organic baby spinach, poached egg


two eggs any style    
breakfast potatoes, toast 
available with cheddar, swiss, blue or goat cheese   


seasonal eggs benedict
*available on Saturdays & Sundays


seasonal breakfast pastry
chef's daily selection, baked fresh at Hewn Bakery in evanston

*available on Saturdays & Sundays


baked artichoke, goat cheese & pesto dip  
Capriole goat cheese, artichokes, Satori sarVecchio parmesan, toasted rustic bread   
 
sweet potato fries  
Capriole goat cheese fondue  
 
vegetarian chili  
Wisconsin cheddar cheese, sour cream, scallions 
 
homemade soup          
chef’s daily selection 

soup and salad combo    
cup of chef's daily soup or vegetarian chili & sunshine salad
  

sunshine salad   
organic greens, seasonal vegetables, sunflower seeds & sprouts, apple cider vinaigrette 
*available with naturally raised Gunthorp Farms grilled chicken  

 
Strauss grass fed flank steak salad
bibb lettuce, Mick Klug Farm pears & apples, Black River gorgonzola, candied walnuts, grilled red onions, wheatberries,

red wine-bacon vinaigrette


uncommon chopped salad 
romaine, Gunthorp Farms bacon, Black River gorgonzola, cherry tomatoes, cucumbers, organic avocado, scallions,

smoked tomato ranch  
*available with naturally raised Gunthorp Farms grilled chicken  

 
trout bahn mi

tempura fried Rushing Waters trout, pickled carrots, cilantro, radish, Co-op chi-racha aioli
   

cuban sandwich
Gunthorp Farms pulled pork & ham, Wisconsin baby swiss cheese, pickles, dijon mustard, mojo dipping sauce, telera roll
 
veggie tacos
smoked River Valley Ranch mushrooms, ancho chile spiced potatoes, Prairie Pure butterkäse cheese, cilantro-lime cabbage
 
Helen’s grilled chicken sandwich
grilled Gunthorp Farms chicken breast, Wisconsin swiss,

organic avocado, red onion, sprouts, house-made honey-mustard, grilled hearth bread  
 
Strauss grass fed burger
half pound ground beef patty, potato bun
available with egg, bacon, cheddar, swiss, grilled onions or mushrooms   

Greenstar Brewery spent grain burger
organic spent grain, barley, sweet potato, dried cranberry & ginger cake, Wisconsin swiss cheese, River Valley Ranch mushrooms, whole wheat bun


build your own organic macaroni & cheese
organic shell pasta, Cedar Grove cheddar & swiss cheese,

Prairie Pure butterkäse cheese, bread crumbs

your choice of one ingredient:  broccoli, sundried tomato or Gunthorp Farms bacon  


Chef's burger
Gunthorp Farms ground turkey patty with spinach & feta cheese, chermoula-squash slaw, roasted red pepper, moroccan-spiced couscous, parsley, mint, cilantro, harissa-aioli, whole wheat bun,

side salad 
NO SUBSTITUTIONS OR OMISSIONS PLEASE


*All of our eggs come from Yuppie Hill Farm in Burlington, WI;

they are free range / cage free & local grain fed